Monster Mash Brownies
Delicious Monster Mash Brownies with a rich chocolate flavor, topped with colorful frosting and candy eyes, perfect for Halloween celebrations.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 large brownies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Colorful frosting (store-bought or homemade)
- Candy eyes
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking pan.
- Melt the butter in a large bowl. Add the granulated sugar and mix until combined.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Whisk together the all-purpose flour, cocoa powder, baking powder, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Pour the brownie batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- Cool completely, then spread the colorful frosting on top and decorate with candy eyes.
- Cut into squares and enjoy!
Notes
Avoid overmixing the batter to maintain a fudgy texture. Let brownies cool completely before frosting.