Print

Juicy Baked Chicken Breasts

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This easy and flavorful Juicy Baked Chicken Breasts recipe is tender and moist, making it a delightful choice for families or anyone looking for a quick meal.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs (for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken breasts dry with paper towels.
  3. Mix the olive oil, garlic powder, onion powder, paprika, salt, and pepper in a small bowl.
  4. Rub the seasoning mixture evenly over each chicken breast.
  5. Place the chicken breasts in a baking dish or on a baking sheet.
  6. Bake for 20-25 minutes, until the internal temperature reaches 165°F (75°C).
  7. Allow the chicken to rest for a few minutes before slicing.
  8. Serve the chicken with your favorite sides and garnish with fresh herbs if desired.

Notes

Do not overcook to avoid dryness and always let the chicken rest before slicing for the best juiciness.