Halloween Buffalo Chicken Skillet Dip
A warm and creamy buffalo chicken dip that’s perfect for Halloween gatherings and any social event.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- 2 cups cooked shredded chicken
- 1 cup buffalo sauce
- 1 cup cream cheese, softened
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- Tortilla chips for serving
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the shredded chicken and buffalo sauce in a large bowl until well combined.
- Add the softened cream cheese and ranch dressing; blend until smooth and creamy.
- Incorporate half of the shredded cheddar cheese, stirring until mixed well.
- Transfer the mixture to an oven-safe skillet or dish, spreading it evenly.
- Top with the remaining cheddar cheese.
- Bake in the preheated oven for 20-25 minutes, until hot and bubbly.
- Garnish with chopped green onions and serve warm with tortilla chips.
Notes
For a milder dip, adjust the amount of buffalo sauce used. You can also add diced vegetables for extra crunch.