Cold Witches Brew Coffee
A fun and festive coffee drink perfect for Halloween and the fall season, with rich flavors of pumpkin spice and a creamy texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
- ½ cup (120mL) cold brew coffee concentrate
- ½ cup (120mL) water
- ½ Tablespoon (8 mL) maple syrup (or to taste)
- ½ teaspoon vanilla paste or vanilla extract
- 2 Tablespoons (30mL) heavy whipping cream
- 2 Tablespoons (30mL) milk (any kind)
- ½ to 1 Tablespoon (8-15mL) additional maple syrup (optional)
- ½ teaspoon vanilla extract
- ⅛ teaspoon pumpkin pie spice
- Orange gel food coloring (optional, for festive color)
- Halloween sprinkles (optional, for decoration)
Instructions
- Mix the Base: In a medium bowl, combine the cold brew coffee concentrate and water. Stir well to blend.
- Sweeten and Flavor: Add the maple syrup, vanilla paste or extract, and pumpkin pie spice. Mix until fully combined. Taste and add more syrup if you prefer a sweeter brew.
- Prepare the Cream: In a separate small bowl, whisk together the heavy cream, milk, and a dash of vanilla extract until smooth.
- Add Color (Optional): If you want a more festive appearance, carefully add a few drops of orange gel food coloring to the cream mixture and stir gently.
- Layer the Brew: Pour the coffee mixture into serving glasses, filling them about halfway. Spoon the pumpkin spice cold foam on top.
- Garnish: If desired, sprinkle with Halloween-themed sprinkles for a festive touch. Serve immediately and enjoy!
Notes
For best results, serve immediately to preserve foam texture. Fresh ingredients yield the best flavor.